Low-Carb Low-Fat jellemzők

The low-carb eating phenomenon has swept the world. Now, Pamela Clark, food director of The Australian Women's Weekly's Test Kitchen, has divised a diet that is low carb and low fat, but still nutritionally balanced. In just 31 weeks, Pamela lost an amazing 20 kilos. You, too, can lose weight easily and safely - and never go hungry - with the delicious recipes in Low-Carb Low-Fat.