Marvellous Meals with Mince

Mince is often overlooked but Josceline Dimbleby's ingenious and mouth-watering recipes show that it is an ingredient that provides unparalleled opportunities for truly marvellous meals. Wonderfully versatile, the recipes use pork, veal, lamb, chicken, turkey and fish mince as well as beef and the key to all the delicious dishes is simple: flavour. Whether it is the addition of spices, herbs, tomatoes, breadcrumbs or cheese, or the way the mince is used to stuff, top or fill, these tempting recipes all have their own unique character. From luscious meatballs, hearty pies and crunchy croquettes to simple stir-fries, warming soups and delicate mousses, here you will find many utterly irresistible recipes to suit any budget, taste and occasion.